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Scientific Principles: Enzymes
Scientific Principles: Enzymes
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Scientific Principles: Enzymes
Price:
$79.00
Item Number:
CEV70539
Microsoft® PowerPoint®
Topics Include:
•
Enzymes In Chemistry
•
Enzymes In Digestions
•
Enzymes & the Food Industry
•
and Many More!
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Description
This Microsoft® PowerPoint® presentation discusses the role of enzymes in chemistry, digestion and in the food industry. Catalyst behavior of enzymes in chemical reactions is explored, along with an explanation on the relationship between an enzyme and a substrate. Students will also be introduced to identifying factors which affect enzyme activity, as well as learning how enzyme reactions are involved in food preparation. Collaborators: Mindy Brashears, Ph.D., Texas Tech University; Sara Gragg, Ph.D. candidate, Texas Tech.
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