1. Home
  2. Agriculture
  3. Scientific Principles: Chemical Properties
Scientific Principles: Chemical Properties
Scientific Principles: Chemical Properties

Scientific Principles: Chemical Properties

Price: $79.00
Item Number: CEV70538
Microsoft® PowerPoint®
Topics Include:
• Basic Chemistry Principles
• Chemical Formulas
• Chemical Reactions
• Periodic Table
• and Many More!
This Microsoft® PowerPoint® presentation reviews key chemistry knowledge necessary for the understanding of food chemistry reactions and explores the role of chemistry in food science. The importance of the periodic table, chemical formulas and chemical reactions related to food chemistry are also discussed. The presentation provides a detailed look into the food science principles of carbohydrates, water, lipids and proteins. Collaborators: Mindy Brashears, Ph.D., Texas Tech University; Sara Gragg, Ph.D. candidate, Texas Tech University.

Related Items

Swine Slaughter & Dressing
Swine Slaughter & Dressing
$59.00
Add To Cart
The Science of Propagation III: Vegetative Techniques
The Science of Propagation III: Vegetative Techniques
$95.00
Add To Cart
Water Resources
Water Resources
$110.00
Add To Cart
Weld Test Coupon Preparation: Plate & Pipe
Weld Test Coupon Preparation: Plate & Pipe
$115.00
Add To Cart
Wildlife ID: Exotics
Wildlife ID: Exotics
$49.00
Add To Cart
World Agriculture & Population: Seeking a Balance for Survival
World Agriculture & Population: Seeking a Balance for Survival
$125.00
Add To Cart
TOP