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Practice Beef Quality Grading I
Practice Beef Quality Grading I

Practice Beef Quality Grading I

Price: $49.00
Item Number: CEVD0266
DVD
Topics Include:
• 33 Min.Beef Carcass Quality Grading
• Determining the Amount of Marbling
• Usda Quality Grading
• Determining Maturity of Beef Carcass
• and Many More!
Students who use the tape will quickly become more proficient in USDA quality grading without the necessity of a field trip to a beef processing plant. Fifty practice carcasses ranging from A to E maturity and PD to MdAb in marbling degree are presented. Official grading data for each carcass appears on the screen at the end of each group of ten carcasses. Several clear examples of B, C, D, and E maturity carcasses were selected for the tape.

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