1. Home
  2. Agriculture
  3. Poultry Judging Contest VI
Poultry Judging Contest VI
Poultry Judging Contest VI

Poultry Judging Contest VI

Price: $59.00
Item Number: CEVD0225
DVD
Topics Include:
• Grading Eggs
• Judging Ready-to-Cook Poultry
• Judging Production Hens
• Judging Broilers
• and Many More!
Challenge student judges to correctly grade and evaluate four placing and two grading classes for eggs, broilers, ready-to-cook poultry, meat patties and production hens. Dr. Scott Beyer, Kansas State University; Kyle Morgenroth, Ross Breeders, Athens, Alabama; and Dr. Tim Cherry, Stephen F. Austin State University, determine official placings, cuts and grades.

Related Items

Ruminant Digestive Systems: Closer Look
Ruminant Digestive Systems: Closer Look
$125.00
Add To Cart
21
21" Rotary Mower
$65.00
Add To Cart
The Science of Propagation I: Seeds
The Science of Propagation I: Seeds
$95.00
Add To Cart
Water Resources
Water Resources
$110.00
Add To Cart
WFHS - VII: Correcting Problem Soils with Amendments
WFHS - VII: Correcting Problem Soils with Amendments
$50.00
Add To Cart
WFHS - VIII: Soil Organic Matter
WFHS - VIII: Soil Organic Matter
$50.00
Add To Cart
TOP