1. Home
  2. Agriculture
  3. Grades and Classes: Seafood & Fish
Grades and Classes: Seafood & Fish
Grades and Classes: Seafood & Fish

Grades and Classes: Seafood & Fish

Price: $64.00
Item Number: CEV70092
Microsoft® PowerPoint®
Topics Include:
• Terminology
• Classification
• Finfish/Shellfish
• Inspection & Grading
• and Many More!
U.S. standards for grades of fish products are described and explained in this Microsoft® PowerPoint® presentation. Whole fish, dressed fish, fish steaks, fish fillets, frozen block fish, crustacean shellfish, mollusks and North American freshwater catfish are covered. Students will learn the classes of seafood, including white fish, oily fish and shellfish. Graphics, charts and definitions complete this thorough presentation.

Related Items

Shielded Stick Metal Arc Welding I
Shielded Stick Metal Arc Welding I
$115.00
Add To Cart
Steering & Braking Systems
Steering & Braking Systems
$49.00
Add To Cart
Swine Reproduction II
Swine Reproduction II
$49.00
Add To Cart
Taxonomy of Animals
Taxonomy of Animals
$69.00
Add To Cart
Weld Test Coupon Preparation: Plate & Pipe
Weld Test Coupon Preparation: Plate & Pipe
$115.00
Add To Cart
WFHS - II: Water & Plant Growth
WFHS - II: Water & Plant Growth
$50.00
Add To Cart
TOP